Chocolate Pancakes or Waffles Recipe

6

Ingredients

375 ml or 1 1/2 cups all-purpose flour
75 ml or 1/3 cup granulated sugar
50 ml or 1/4 cup cocoa
15 ml or 1 tbsp baking powder
1 ml or 1/4 tsp salt
250 ml or 1 cup All-Bran Original* cereal
425 ml or 1 3/4 cups 2% milk
1 egg (or 2 egg whites)
50 ml or 1/4 cup vegetable oil

Preparation

Step 1

1. In medium bowl, mix together flour, sugar, cocoa, baking powder and salt. Set aside.

2. In large mixing bowl, mix together cereal and milk. Let stand for 5 minutes or until cereal is softened. Add egg and oil; beat well. Add flour mixture, stirring just until combined.

3. Using 50 ml (1/4 cup) measure, portion batter onto greased pre-heated griddle or skillet over medium heat. Cook until light brown on both sides, turning once. Serve hot, topped with fresh berries, if desired.

Waffles: Portion into pre-heated, greased waffle iron. Cook according to manufacturer's directions until light brown.

YIELD: 6 servings