Cinnamon Roll Cake

By WaffleCrumbs

This is good, but it is sweet!

Ingredients

• Cake:
• 3 c. flour
• 1/4 t. salt
• 1 c. sugar
• 4 t. baking powder
• 1 1/2 c. milk
• 2 eggs
• 2 t. vanilla
• 1/2 c. butter, melted
• Topping:
• 1 c. butter, softened
• 1 c. brown sugar
• 2 T. flour
• 1 T. cinnamon
• Glaze:
• 2 c. powdered sugar
• 5 T. milk
• 1 t. vanilla

Preparation

Step 1

Mix all cake ingredients together except butter. Slowly stir in the melted butter and pour into a greased 9x13 pan.

For topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife.

Bake at 350* for 28-32 minutes.

Prepare glaze and drizzle over cake while the cake is warm.