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Make Ahead Muffin Melts

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Make Ahead Muffin Melts 1 Picture

Ingredients

  • ■12 whole Hard-boiled Eggs, Peeled And Chopped
  • ■2 cups Grated Cheddar Cheese
  • ■1 cup (Real) Mayonnaise
  • ■12 slices Bacon, Fried And Crumbled
  • ■1 Tablespoon (heaping) Dijon Mustard
  • ■1/2 teaspoons Garlic Powder
  • ■3 dashes Worcestershire Sauce
  • ■6 whole English Muffins Split

Details

Preparation

Step 1

Combine eggs with all other ingredients. Fold together gently. Cover and store in the fridge overnight.

Spread on English muffin halves, then broil for 3 to 5 minutes or until hot and bubbly. (Don’t set them too close to the heating element.)

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