Labelle chocolate mousse

dessert

Labelle chocolate mousse

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • cups fat-free half-and-half

  • ½

    teaspoon rum extract

  • 1

    (4 ounce) package instant chocolate pudding mix

  • 1

    (8 ounce) container frozen light whipped dessert topping

Directions

whisk rum extract into half and half. whisk in pudding mix. fold all but 4 tbsp topping into the mix. divide evenly among 4 dessert cups. refrigerate 20 minutes garnish each dish with 1 tbsp topping.


Nutrition

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