HOT MEXICAN DIP (Judy & Ivan Tite )

HOT MEXICAN DIP  (Judy & Ivan Tite )
HOT MEXICAN DIP  (Judy & Ivan Tite )

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    ) 1 package cream cheese softened (8 oz.)

  • 2

    ) 1 package hormel chili (no beans)

  • 3

    ) 1 1/2 cups shredded cheddar cheese

  • 4

    ) 1 package tostitos chips

Directions

Spread soft cream cheese in pie pan. Spread chili over cream cheese. Sprinkle shredded cheese on top. Bake at 350 until cheese melts

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