- 4
4/5
(1 Votes)
Ingredients
- 4 fluid ounces amaretto liqueur, plus additional white sugar
- 6 fluid ounces frozen limeade concentrate
- 6 fluid ounces tequila
- 1/2 cup orange juice
- 6 cups ice
Preparation
Step 1
Dip the rims of 4 margarita glasses in amaretto, then into sugar; set aside. Pour the limeaid, tequila, amaretto, orange juice, and ice into the bowl of a blender. Puree until smooth, then pour into prepared glasses.