Chicken & Broccoli Alfredo

Chicken & Broccoli Alfredo

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    16-oz package linguine

  • 1

    cup fresh or frozen broccoli flowerets

  • 2

    Tbsp. butter

  • 1

    lb. skinless, boneless chicken breasts, cut into 1-½" pieces

  • 1

    can Cream of Mushroom soup

  • ½

    cup milk

  • ½

    cup grated Parmesan cheese

  • ¼

    tsp. ground black pepper

Directions

Prepare linuine according to package directions. Add broccoli during last 4 minutes of cooking time. Drain. Heat butter in 10" skillet over medium-high heat. Add chicken and cook until well browned, stirring often. Stir soup, milk, cheese, black pepper and linguine/broccoli into skillet. Cook until mixture is hot and bubbling. Serve with additional Parmesan cheese.


Nutrition

Facebook Conversations