Chive and Onion Mashed Potatoes

By caligma

Recipe courtesy Paula Deen

Ingredients

• 1 1/2 pounds potatoes, peeled and cubed
• 1/2 cup chive and onion cream cheese, softened
• 1/4 cup butter, softened

Preparation

Step 1

Boil the potatoes until done. Pour the potatoes into a medium bowl and add cream cheese and butter. Using a potato masher, mash the potatoes to desired consistency. Serve immediately.