Salsa

Salsa
Salsa

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    large tomatoes, chopped

  • 1

    onion, chopped

  • 1/2

    cup chopped fresh cilantro

  • 3

    cloves garlic, minced

  • 1

    tablespoon lime juice

  • 1

    tomatillo, diced (optional)

  • salt to taste

  • 1

    jalapeno pepper, minced

Directions

In a medium-size mixing bowl, combine tomatoes, onion, cilantro, garlic, lime juice, tomatillo, and salt to taste. Mix well. Add 1/2 of the jalapeno pepper, and taste. If you desire your salsa with more of a kick, add the remaining 1/2 jalapeno. If you are satisfied with the salsa's heat, do not add the remaining jalapeno pepper. Cover the salsa, and chill until ready to serve.

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