Rate this recipe
4.5/5
(2 Votes)
Ingredients
- 1/2 cup catsup
- 3 tablespoons soy sauce
- 1/2 cup sugar
- 3 tablespoons vinegar
- 1/2 teaspoon dry mustard
- 1/4 teaspoon garlic powder
Details
Preparation
Step 1
mix ingredients. serve over pulled pork.
Pulled Pork: slow cook 4-5 hours. drain juices shred with forks.
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