Chili Dog Casserole II

Photo by Alexandria K.
Adapted from allrecipes.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

10

servings

Adapted from allrecipes.com

Ingredients

  • 2

    (15 ounce) cans chili with beans

  • 1

    (16 ounce) package beef frankfurters10 (8 inch) flour tortillas

  • 1

    (8 ounce) package Cheddar cheese,

  • shredded

Directions

1.Preheat oven to 425 degrees F (220 degrees C). 2.Spread 1 can of chili and beans in the bottom of a 9x13 inch baking dish. Roll up franks inside tortillas and place in baking dish, seam side down, on top of chili and bean 'bed'. Top with remaining can of chili and beans, and sprinkle with cheese. 3.Cover baking dish with aluminum foil, and bake at 425 degrees F (220 degrees C) for 30 minutes.

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