Fabulous Green Beans Recipe

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"My family loves this butter sauce over green beans whether they are fresh or frozen. I've used this easy recipe over sugar snap peas as well." —Lori Daniels, Beverly, West Virginia

  • 4

Ingredients

  • 1 pound fresh green beans, trimmed
  • 1/4 cup butter, cubed
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon lemon juice
  • 1/4 teaspoon grated lemon peel

Preparation

Step 1

Place beans in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender.
Meanwhile, in a small saucepan, heat the remaining ingredients until butter is melted. Transfer beans to a serving bowl; drizzle with butter mixture and toss to coat. Yield: 4 servings.