Broiled Salmon with Mango Salsa

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Use with Broiled Salmon with Pineapple Sauce

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Ingredients

  • Wild Salmon:
  • Follow the recipe for Broiled Salmon with Pineapple Salsa, substituting 1 mango, peeled and chopped medium, for the pineapple.
  • cal 310; fat 12g; sat fat 1.5g; chol 95mg; carb 17g; prot 34g; fiber 1g; sod 220mg
  • Farmed Salmon:
  • cal 380; fat 19g; sat fat 3.5g; chol 100mg; carb 17g; prot 34g; fib 1g; sod 250mg

Preparation

Step 1

follow same as for broiled salmon with pineapple sauce

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