Pork Tenderloin Diane

By laurie-2

Ingredients

• 1 pork tenderloin
• 3/4 tsp lemon pepper
• 2 tsp honey
• 2 tbs lemon juice
• 1 tbs worcesterhire
• 1 tsp dijon

Preparation

Step 1

Sprinkle pork with lemon pepper.
Melt butter in nonstick skillet over med heat.
Add pork slices to pan, cook 3 minutes on each side until browned. Remove and keep warm.

Add juice, and remaining ingredients to pan, cook 1 minute, stirring frequently. Return pork to pan, cook 1 minute or until heated through.