Bow Tie Pasta Bowl

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If you're looking for a quick and easy dish to bring to a picnic or a potluck, look no further. Ready in about 30 minutes, this refreshing pasta salad from Food Network star Paula Deen is full of fresh peppers and onions, and drizzled with Italian dressing. Since there's no mayonnaise or egg content, it's safe to travel with, so bring it along to your next shindig, potluck, or party!


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Ingredients

  • 1 package(s) (12-oz) bow-tie pasta
  • 1 medium red bell pepper, seeds and ribbing removed, chopped
  • 1 medium green bell pepper, seeds and ribbing removed, chopped
  • 1 medium yellow bell pepper, seeds and ribbing removed, chopped
  • 1/2 cup(s) (chopped) onion
  • 1/2 cup(s) (finely chopped) fresh parsley
  • 1 cup(s) (chopped) marinated artichoke hearts
  • 1 cup(s) Italian salad dressing

Preparation

Step 1

Prepare pasta according to package directions; drain well.

In a large bowl, combine pasta and remaining ingredients; toss gently. Cover and chill, tossing occasionally. Serve cold or at room temperature.