Hot Malted Chocolate

By ezunich

Ingredients

• 4 cups 2% milk
• 1 cup heavy whipping cream
• 1/2 cup sugar
• 1 cup milk chocolate chips
• 1/3 cup malted milk powder
• 2 tsp vanilla extract

Preparation

Step 1

In a large saucepan, heat milk over medium heat until bubbles form around sides of pan.

Meanwhile, in a small bowl, beat cream until it begins to thicken. Add sugar; beat until soft peaks form.

Whisk chocolate chips and milk powder into milk until chocolate is melted. Remove from the heat; whisk in vanilla. Pour into mugs. Spoon whipped cream over the top.