- 4
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Ingredients
- 1 lb ground beef
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 3/4 cup water
- 1/2 cup onion
- 12 pickle slices
- 2 oz mustard
- 4 hamburger buns
Preparation
Step 1
In a large skillet over med. heat, cook beef until brown. Drain. Return to pan with salt, pepper, and water. Cover. reduce heat to low and simmer till water is gone (15-30mins)
Serve meat on buns topped with chopped onions, dill pickle slices and mustard.