Effortless Lemon Pie

By Joan_Z

Ingredients

• 1 can Sweetened condensed milk
• 2 egg yolks
• 3/4 cup lemon juice
• 1 Prepared graham cracker pie crust
• Whipped Cream for topping

Preparation

Step 1

Heat oven to 350.

In a large bowl, whisk together the condensed milk, egg yolks and lemon juice. Pour the mixture into the crust, then bake for 7 minutes or until the center is set. Remove from the oven and let cook for 20 minutes.

Cover and refrigerate for 1 hour. Just before serving, decorate the top with whipped cream.