Banana Bread

Banana Bread

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Ingredients:

  • 2

    cups flour

  • ¾

    cup sugar

  • ¾

    tsp baking soda

  • ½

    tsp salt

  • 3

    RIPE bananas, mashed

  • ½

    cup vanilla yogurt (not sugar-free) (I used 6-oz Kroger brand CarbMaster reduced-fat yogurt)

  • 2

    eggs

  • 6

    Tbsp melted butter

  • Add-ins: Chocolate chips, Cinnamon sugar (optional)

Directions

1. Preheat to 350. Line muffin tin with liners. 2. Whisk together dry ingredients. 3. Beat together the bananas, yogurt, eggs, and melted butter in a large bowl. 4. Fold dry ingredients and any add-ins into wet ingredients. Mix until just combined. 5. Bake in greased loaf pan for 55 minutes. (I baked mine in 3 mini-loaf pans for 35 minutes.)


Nutrition

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