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Grilled Lemon Chicken


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  • 3 tbsp lemon juice
  • 3 tbsp olive oil
  • 1/4 cup chopped fresh thyme
  • 1/4 tsp pepper
  • 4 chicken breasts, bone in and skin on
  • 1/2 tsp salt



Step 1

In large ziploc, combine all ingredients with chicken and marinate for 30 min at room temp or 4-24 hours in fridge.
Remove chicken and discard marinade. Season with salt and grill on med heat 25-30 min until no longer pink in centre and juices run clear.

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