APPLE CAKE

Photo by melodye m.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    cup all purpose flour

  • 1

    teaspoon salt

  • 1

    teaspoon soda

  • 1

    cup pecans, chopped

  • 1

    cup vegetable oil

  • 2

    cup sugar

  • 3

    eggs

  • 2

    teaspoon vanilla

  • 3

    cups raw apples, peeled and chopped fine

  • Sauce:

  • 1

    cup packed brown sugar (for sauce)

  • 1/4

    cup milk (for sauce)

  • 3/4

    cup margarine(1 -1/2 sticks) (for sauce)

Directions

Mix oil, sugar, eggs and vanilla. Sift together flour, salt, soda. Add to first mixture. Fold in pecans and apples. Bake in tube pan at 350 for 1 hour. For the sauce, mix and cook ingredients 3 minutes after it begins to gently boil, stirring constantly. Pour over hot cake while cake is still in pan. Let cake cool completely before removing.

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