5/5
(1 Votes)
Ingredients
- 2 - 8 oz. cream cheese, softened
- 1 - 16 oz. sour cream
- 2 bunches of green onions, chopped
- 1 green pepper, chopped
- 2 jars dried beef, chopped
Preparation
Step 1
Mix cream cheese and sour cream until blended well.
Stir in remaining chopped ingredients.
Refrigerate at least 8 hours to blend flavors well.
Serve with crackers (triscuits)
You'll also love
-
Nordstrom's Tomato Basil Soup 4.5/5 (2 Votes) -
Lemonade from Cook's Illustrated 4.5/5 (2 Votes)
You'll also love
-
Pork Roast Brine 5/5 (1 Votes) -
Beef Short Ribs by Ina Garten 5/5 (1 Votes)