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Ingredients
- 1 stick (1/2 cup) margarine
- 1 cup sugar
- 1 cup flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup milk
- 1 large can peaches or 2 small cans
Preparation
Step 1
Mix dry ingredients and add milk. Melt margarin in a 9x13
pan. Pour batter over melted margarine. Pour peaches, juice and all over batter. Bake 1 hour.