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Honey Roasted Red Potatoes


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  • 1 lb. red potatoes, quartered
  • 2 Tbs. diced onions
  • 2 Tbs. butter, melted
  • 1 Tbs. honey
  • 1 tps. dry mustard
  • 1 pinch salt
  • 1 pinch ground black pepper


Servings 4
Preparation time 10mins
Cooking time 45mins


Step 1

Preheat oven to 375 degrees F. Lightly coat an 11x7 inch baking dish with nonstick cooking spray.

Place potatoes in a single layer in prepared dish, and top with onion. In a small bowl, combine melted butter, honey, mustard, salt and pepper; drizzle over potatoes and onions.

Bake in the preheated 375 degrees F oven for 35 minutes or until tender, stirring halfway through the cooking time.


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