Grilled Banana Splits

By chefjaci

Ingredients

• 4 Bananas
• Butter
• Sugar
• Semisweet Chocolate
• Ice Cream
• Whipped Cream
• Sprinkles
• Cherry

Details

Servings 4

Preparation

Step 1

Cut a small piece off the curved side of 4 unpeeled bananas so they'll sit level, then make a deep slit down the center of each through the peel; place on separate sheets of foil. Open the slits and brush the inside of each banana with melted butter, then sprinkle with sugar and 1 ounce chopped semisweet chocolate; fold up the foil. Grill the packets over high heat until the chocolate melts, 6 to 8 minutes (don't worry if the peel turns brown). Open the peels and top the bananas with ice cream, whipped cream, sprinkles and a cherry.