Gluehwein (German mulled wine)

adult beverage

Photo by Deb A.
Adapted from allrecipes.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from allrecipes.com

Ingredients

  • 3/4

    cup water

  • 3/4

    cup white sugar

  • 1

    cinnamon stick

  • 1

    orange

  • 10

    whole cloves

  • 1

    (750 milliliter) bottle red wine

Directions

1.In a saucepan, combine the water, sugar, and cinnamon stick. Bring to a boil, reduce heat, and simmer. 2.Cut the orange in half, and squeeze the juice into the simmering water. Push the cloves into the outside of the orange peel, and place peel in the simmering water. Continue simmering for 30 minutes, until thick and syrupy. 3.Pour in the wine, and heat until steaming but not simmering. Remove the clove-studded orange halves. Serve hot in mugs

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