Creamy Ortega Dip

Ingredients

  • 2 pkgs. (8-oz.) cream cheese, softened
  • 1 can (4-oz.) ORTEGA Diced Green Chiles
  • 1/2 cup ORTEGA Thick & Smooth Taco Sauce - Medium
  • 1/2 teaspoon garlic salt

Preparation

Step 1

COMBINE cream cheese, chiles, taco sauce and garlic salt in a medium bowl. Cover; refrigerate for 30 minutes. Serve with assorted fresh vegetables.