Crockpot Taco Soup

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Mexican food does not have to be complicated! Combine a few simple ingredients in a slow cooker to create a simple meal when you're craving Mexican cuisine! Try this Crockpot Taco Soup tonight!

Ingredients

  • 1 pound ground beef, cooked and drained
  • 1 can corn
  • 1 can Great Northern Beans (white)
  • 1 can black beans
  • 1 can red beans
  • 1 can diced tomatos
  • 1 packet Hidden Valley Ranch
  • 1 packet taco seasoning
  • 2 cups water
  • Tortilla chips
  • Sour cream
  • Shredded cheese

Preparation

Step 1

Combine all ingredients in a slow cooker, except the tortilla chips, shredded cheese and sour cream. Make sure to not drain any of the cans. Stir and cover with lid. Cook on low 6-8 hours. Serve with tortilla chips, cheese and sour cream.