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Halloween Popcorn

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This Halloween Popcorn comes together in about 10 minutes for an easy and delicious treat that all the trick-or-treaters are going to love when they come to your door this year. You can serve in Halloween cups to make it more festive or serve it in decorative boxes, bags, or speciality packages, and gift to all of your family and friends this spooky season.

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Rate this recipe 4.6/5 (30 Votes)

Ingredients

  • 2 bags microwave popcorn, popped
  • 1 bag candy corn
  • 1 16-ounce package white chocolate bark
  • Halloween sprinkles
  • Wax paper

Details

Servings 6
Preparation time 10mins
Cooking time 20mins
Adapted from facebook.com

Preparation

Step 1

Place the popped popcorn and candy corn in a very large bowl (you need plenty of room to stir the popcorn).

Melt the white chocolate bark in the microwave in 30 second increments, stirring after each time, until melted. Drizzle over the popcorn and candy corn and stir to coat each piece of popcorn.

Pour the mixture onto wax paper and spread into an even layer. Sprinkle with Halloween sprinkles and allow to cool for at least 15 to 30 minutes. Break into pieces.

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