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Onion Straws

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Rate this recipe 4.2/5 (19 Votes)

Ingredients

  • 1 large onion
  • 2 c buttermilk
  • 2 c all purpose flour
  • 1 Tbsp salt
  • 1/4-1/2 Tbsp cayenne pepper
  • 1-2 qt oil for frying
  • black pepper to taste

Details

Adapted from pinterest.com

Preparation

Step 1

1
Slice onion very thin. Place in a baking dish and cover with buttermilk and soak for at least an hour.
2
Combine dry ingredients and set aside. Heat Oil in pan to about 375 degrees.
3
Grab a handful of onions, throw into the flour mixture, tap to shake off excess, and push into hot oil. Fry for a few minutes and remove when golden brown. Repeat steps til all onions have been fried.

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