- 3
- 15 mins
- 25 mins
Ingredients
- 1/2 cup water
- 1 tsp sugar
- 1/2 tsp cinnamon
- 1 tsp vanilla extract
- 1 tbsp flour
- 4 medium size apples, cored, peeled and sliced
- 12 wonton wrappers
Preparation
Step 1
In a sauce pan you just add the water, sugar, cinnamon, vanilla and flour and whisk over medium heat until mixture thickens as the flour cooks. Add the apples to the sauce pan and continue cooking for another 10 minutes until the apples are soft. Then simply drop a tablespoonful of the apple mixture in each muffin cup.
Bake in a preheated 375 F degree oven for about 10 minutes, or until the wonton wrappers begin to get brown. Serve and enjoy, you could probably add some whipped cream to them but I didn’t want the extra calories, this was good enough and like I said it hit the spot.
Preheat oven to 375 F degrees.
In a sauce pan add the water, sugar, cinnamon, vanilla and flour and whisk over medium heat until mixture thickens as the flour cooks.
Add the apples to the sauce pan and continue cooking for another 10 minutes until the apples are soft.
Drop a tablespoonful of the apple mixture in each muffin cup.