4.4/5
(16 Votes)
Ingredients
- 1 + 1/2 Cup Flour
- 1 + 1/2 teaspoons Sugar
- Dash of salt
- 1/2 Cup Cooking Oil
- 2 Tablespoon milk
Preparation
Step 1
1.Mix flour, salt, and sugar in pie pan. While stirring, add milk. Slowly add oil, still stirring and stopping with a good dough forms (may not need all of the oil). Mix well with a fork and pat out to fit pan. Pierce the sides and bottom of the crust with a fork. Bake at 350 until brown, usually about ten minutes.