- 4
- 5 mins
- 5 mins
4.4/5
(13 Votes)
Ingredients
- Shrimp with Lemon Seafood Sauce
- 1/4 cup Kraft Mayo Real Mayonnaise
- 1/4 cup sour cream
- 2 tsp. Dijon mustard
- 1 green onion, finely chopped
- 1/2 tsp. zest and 1 Tbsp. juice from 1 lemon
- 16 frozen cooked cleaned shrimp (6 oz./170 g), thawed, drained
Preparation
Step 1
MIX first 5 ingredients.
SERVE with shrimp.