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Ingredients
- 10 oz. frozen strawberry daiquiri mix
- 14 ox. sweetened condensed milk
- 8 oz. whipped topping
- 4 large strawberries, chopped
- 8 or 9 inch graham cracker pie shell
Preparation
Step 1
Allow whipped topping and daiquiri mix to thaw out in refrigerator. Combine all ingredients and pour into graham cracker pie shell.
Cover and freeze.
Garnish with whole strawberries.