Spicy Mixed Nuts

By mdancause

For a snack, an appetizer, or a salad topper

Ingredients

• 1 cup pecans
• 1/2 cup sunflower seeds
• 1/4 cup pumpkin seeds
• 1/2 cup walnuts
• 1/4 cup almonds
• 2 tbsp grapeseed oil
• 2 tsp chile powder
• 2 tbsp agave nectar
• 1 tsp salt
• pinch of cayenne pepper

Preparation

Step 1

Preheat oven to 300.
Mix all in a large bowl
Spread on large cookie sheet
Bake until toasted - about 25 minutes
Stir once or twice while baking
Cool and store in an airtight container