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Ingredients
- 4 cups Bisquick
- 1 cup sour cream
- 1 cup 7-up
- 1/2 cup melted butter
Details
Preparation
Step 1
Mix bisquick, sour cream and 7 up. Dough will be very soft don't worry. Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits with a round biscuit/cookie cutter. Melt butter in bottom of cookie sheet pan or 9 by 13 casserole dish. Place biscuits on top of melted butter and bake for 12-15 min. or until brown at 425 degrees.
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