Lemon Jello Cake

By jeaninemg

Ingredients

• Cake:
• 1 package yellow cake mix
• 1 package lemon jello
• 4 eggs
• 1 cup oil
• 3/4 C water
• Glaze:
• 1/4 C lemon juice
• 1 C powdered sugar

Preparation

Step 1

Mix all together. Grease and flour 2 bread pans or 1 rectangular baking dish. Pour batter into pans.

Bake at 350 degrees for 45 minutes. While still warm, prick hones in the cake with a tooth pick. Mix 1/4 C lemon juice with 1 C powdered sugar. Pour over cake.