Lobotomy Loaf

Photo by Tufgrlz B.
Adapted from rachaelraymag.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from rachaelraymag.com

Ingredients

  • 2 1/2

    cups shredded cheddar cheese

  • 8

    ounces cream cheese, softened

  • 1/3

    cup pimiento peppers

  • 1/4

    teaspoon cayenne pepper

  • 1

    small round bread loaf

  • Crackers

Directions

n a food processor, puree cheddar, cream cheese, pimiento peppers and cayenne. Slice the top quarter off a small round bread loaf and hollow it out, leaving a 3/4-inch-thick shell. Fill to top with the dip. Transfer remaining dip to a heavy-duty resealable plastic bag; snip 1/4 inch off one corner. Squeeze the dip on top, swirling to create a brain shape. Serve with crackers.

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