Grilled Pineapple Pork

Grilled Pineapple Pork
Grilled Pineapple Pork

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    boneless pork loin chops, center cut, 1" thick

  • kosher salt

  • pepper

  • 2

    Tbsp. dijon mustard

  • 1/4

    cup honey

  • 1

    cup canned crushed pineapple

  • 2

    Tbsp. vegetable, canola or peanut oil

Directions

1- Season pork with salt and pepper on all sides. In a small bowl, whisk together mustard, honey and pineapple. Reserve 1/2 cup for brushing. Pour remaining marinade into a resealable plastic bag and add pork. Toss to coat on all sides, then seal and marinate in refrigerator for 2 hours. 2-heat a grill or grill pan to medium-high heat and brush with oil. Remove pork from bag and shake off excess marinade. 3-Place pork on the grill and cook 4 minutes per side or until desired doneness, flipping only once and brushing with reserved marinade. Transfer to a plate, cover loosely with foil and let rest 10 minutes before serving.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: