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Stove Top Tamale Pie

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Rate this recipe 4.7/5 (14 Votes)
Stove Top Tamale Pie 1 Picture

Ingredients

  • 1 lb ground beef
  • 1 (8 ounce) can tomato sauce
  • 1 (14 ounce) can chili beans (love Ranch Style)
  • 1/2 cup water
  • 1 (1 1/4 ounce) package taco seasoning
  • 1 (8 ounce) package corn muffin mix
  • 1 cup shredded cheddar cheese
  • 1/4 cup sliced green onion

Details

Adapted from food.com

Preparation

Step 1

1. In a large skillet, brown ground beef over medium-high heat; drain.



2. Stir in tomato sauce, beans, water and taco seasoning mix. Bring to a boil; reduce heat, cover and simmer 5 minutes.




3. Prepare corn muffin mix according to package directions. Drop small spoonfuls of muffin batter over meat mixture in a skillet.




4. Cover and cook over medium-low heat 15-17 minutes or until corn bread is done.


5

Top with cheese and green onion. Cover and cook over low heat until cheese melts.

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