Stove Top Tamale Pie

Photo by Candy H.
Adapted from food.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from food.com

Ingredients

  • 1

    lb ground beef

  • 1

    (8 ounce) can tomato sauce

  • 1

    (14 ounce) can chili beans (love Ranch Style)

  • 1/2

    cup water

  • 1

    (1 1/4 ounce) package taco seasoning

  • 1

    (8 ounce) package corn muffin mix

  • 1

    cup shredded cheddar cheese

  • 1/4

    cup sliced green onion

Directions

1. In a large skillet, brown ground beef over medium-high heat; drain. 2. Stir in tomato sauce, beans, water and taco seasoning mix. Bring to a boil; reduce heat, cover and simmer 5 minutes. 3. Prepare corn muffin mix according to package directions. Drop small spoonfuls of muffin batter over meat mixture in a skillet. 4. Cover and cook over medium-low heat 15-17 minutes or until corn bread is done. 5 Top with cheese and green onion. Cover and cook over low heat until cheese melts.

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