Jalapeno Cheese Biscuits
By Side Passion
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Ingredients
- 1/2 cup butter
- 2 cups self-rising flour
- 1 cup whipping cream
- 1/4 cup pickled jalapeno slices, chopped
- 1/2 cup (2 ounces) shredded sharp Cheddar cheese
Details
Preparation time 14mins
Cooking time 18mins
Preparation
Step 1
Preheat oven to 400 degrees F. Cut butter into flour with a pastry blender or 2 forks; stir in whipping cream just until moistened. Stir in jalapenos and cheese just until blended. Turn dough out onto a lightly floured surface; knead dough 6 or 7 times. Roll or pat dough to 1/2-inch thickness. Cut with a 1-1/2-inch round cutter. Place biscuits on a lightly greased baking sheet. Bake 18 minutes or until lightly browned. Serve warm.
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