Limoncello

This is a Mario Batali recipe
Limoncello
Limoncello

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    cups vodka

  • zest of 10 lemons (no pith)

  • 2-1/2

    cups sugar

  • 3-1/2

    cups water

Directions

Place vodka and zest in a sealable jar and allow to sit in a cool place for 4 days. On the 5th day place the sugar and the water in a saucepan and bring to a boil. Allow to cook 5 minutes. Remove from heat and cool. Add sugar mixture to vodka mixture and allow to stand overnight. Strain through a layer of cheesecloth in a conical sieve, pressing the solids firmly. Strain again through a second layer in the same manner. Chill and allow to stand 1 week. Serve very cold.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: