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Baked Rice Pudding

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Ingredients

  • 1-1/3 cup Minute Rice
  • 5-1/2 cups skim milk
  • 2/3 cup sugar
  • 1 - teaspoon salt
  • 2/3 cup raisins
  • 4 - eggs
  • 2 - teaspoon vanilla
  • 1/2 teaspoon cinnamon -- ground

Details

Preparation

Step 1

Bring:
rice
milk
sugar
salt
and raisins to a boil, stirring frequently

Reduce heat, simmer 10 minutes, stirring constantly

Mix:
eggs
vanilla
and cinnamon together in 3 to 5 qt casserole dish

Slowly stir in rice mixture from pan to casserole dish; mix well

Sprinkle a small amount of cinnamon on top of the liquid

Place in pan of hot water and bake at 375 degrees 50-60 minutes or until center sets

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