- 8
0/5
(0 Votes)
Ingredients
- 8 medium sweet potatoes, cooked, peeled and sliced lengthwise
- 1 1/2 cups whole cranberry sauce
- 4 tbsp orange juice (or 3 tbsp Gran Marnier)
- 2 tbsp lemon juice
- 1 cup light corn syrup (or maple syrup)
- 2 tbsp melted butter
Preparation
Step 1
Preheat oven to 350 F.
Place sweet potatoes in a shallow baking dish. Mix cranberry sauce and juices and spoon over the sweet potatoes. Blend corn syrup and melted butter and pour over the mixture. Bake at 350 F for 25 minutes, basting occasionally.