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Ingredients
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar, packed
- 1/2 cup peanut butter
- 1/4 cup shortening
- 1/4 cup butter, softened
- 1 large egg
- 1 1/4 cup flour
- 3/4 tsp baking soda
- 1/4 salt.
Details
Servings 2
Adapted from bing.com
Preparation
Step 1
Cream together in a large bowl the sugars, peanut butter, shortening, butter, and egg. Stir in the remaining ingredients. Cover and chill for 2 hours.
Preheat oven to 375°F.
Shape dough into 1 inch balls and place 3 inches apart on cookie sheet lined with parchment paper. Flatten with a fork dipped in granulated sugar to form a criss-cross pattern. If you want to add chocolate, don’t flatten but place a Hershey’s Kiss in the center of each ball and flatten slightly.
Bake 9-10 minutes until golden brown. Cool for 5 minutes on the cookie sheet, then remove to wire rack and cool.
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