Peanut butter cookies

cookies

Photo by Deb A.
Adapted from bing.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

doz

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

2

servings

Adapted from bing.com

Ingredients

  • 1/2

    cup granulated sugar

  • 1/2

    cup light brown sugar, packed

  • 1/2

    cup peanut butter

  • 1/4

    cup shortening

  • 1/4

    cup butter, softened

  • 1

    large egg

  • 1 1/4

    cup flour

  • 3/4

    tsp baking soda

  • 1/4

    salt.

Directions

Cream together in a large bowl the sugars, peanut butter, shortening, butter, and egg. Stir in the remaining ingredients. Cover and chill for 2 hours. Preheat oven to 375°F. Shape dough into 1 inch balls and place 3 inches apart on cookie sheet lined with parchment paper. Flatten with a fork dipped in granulated sugar to form a criss-cross pattern. If you want to add chocolate, don’t flatten but place a Hershey’s Kiss in the center of each ball and flatten slightly. Bake 9-10 minutes until golden brown. Cool for 5 minutes on the cookie sheet, then remove to wire rack and cool.

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