***Chocolate Oatmeal Balls

By

I’ve learned I like cookies in the shape of a ball...These are yummy. You can tell the old recipes by the Crisco. OK to sub butter

Ingredients

  • 3/4 cup Crisco or butter
  • 1 c. brown sugar
  • 3 oz. melted unsweetened chocolate
  • 1/2 tsp. salt
  • 1/2-tsp. baking powder
  • 1 1/2 -cups flour
  • 2 -tsp. vanilla
  • 1/4-cup milk
  • 1 1/2-cups rolled oats
  • Finely chopped nuts

Preparation

Step 1

Cream the Crisco and sugar thoroughly.
2
Add chocolate.
3
Sift dry ingredients and add alternately with milk and vanilla.
4
Work in oatmeal and knead the dough.
5
Form into balls and top each one with chopped nuts.
6
Bake at 375° F for about 12 minutes.