***Chocolate Oatmeal Balls
By CheeseDiva
I’ve learned I like cookies in the shape of a ball...These are yummy. You can tell the old recipes by the Crisco. OK to sub butter
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Ingredients
- 3/4 cup Crisco or butter
- 1 c. brown sugar
- 3 oz. melted unsweetened chocolate
- 1/2 tsp. salt
- 1/2-tsp. baking powder
- 1 1/2 -cups flour
- 2 -tsp. vanilla
- 1/4-cup milk
- 1 1/2-cups rolled oats
- Finely chopped nuts
Preparation
Step 1
Cream the Crisco and sugar thoroughly.
2
Add chocolate.
3
Sift dry ingredients and add alternately with milk and vanilla.
4
Work in oatmeal and knead the dough.
5
Form into balls and top each one with chopped nuts.
6
Bake at 375° F for about 12 minutes.