Creamy PHILLY Pesto Chicken

By Booper-2

Ingredients

• 1 tsp. oil
• 4 small boneless skinless chicken breasts (1 lb./450 g)
• 1/3 cup 25%-less-sodium chicken broth
• 1/4 cup Philadelphia Cream Cheese Spread
• 2 Tbsp. pesto

Preparation

Step 1

HEAT oil in large nonstick skillet on medium heat. Add chicken; cook 6 to 8 min. on each side or until done (170ºF). Transfer to plate; cover to keep warm.

ADD broth to skillet; cook on medium heat 3 to 5 min. or until hot. Add cream cheese spread and pesto; cook and stir 2 to 3 min. or until cream cheese is completely melted and sauce is well blended and slightly thickened.

POUR sauce over chicken.