Christian Brothers Cream Sherry Cake

By CheeseDiva

Ingredients

• 1 (18.25 ounce) box yellow cake mix
• 4 eggs
• 1 small box vanilla instant pudding
• 3/4 cup The Christian Brothers Cream Sherry
• 3/4 cup vegetable oil
• 1 teaspoon nutmeg

Preparation

Step 1

Heat oven to 350 degrees F. Grease and lightly flour a fluted tube pan.
2
Place all ingredients in large bowl. Beat together with electric mixer for 5 minutes. Pour into cake pan and bake 50 minutes.
3
Cool 30 minutes.
4
Dust with confectioners’ sugar or glaze with a mixture of confectioners’ sugar and sherry.